Asian-Fusion Cuisine

The Box is a lunch truck and catering company based in Kirkland, Washington specializing in creative, affordable, Asian fusion cuisine and led by Executive Chef/Owner, Reis Llaneza.
425 Business Magazine Dine Out

A Feature in 425 Magazine March 2017 issue

March 17, 2017

Special thanks to Denise Sasaki, creator of food/travel/cooking blog Wasabi Prime, for such a wonderful article, “How Eastside ‘Ohana Gave The Box its Wheels” – featured in 425 Magazine’s March 2017 issue! She captured beautifully our journey and all the love and support that has brought us to where we are today! To view the article, click on the link below.

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2016 Seattle A-List City Voter Winner for Best Food Truck

The Box named Best Food Truck by Seattle A-List voters

October 28, 2016

Special THANKS to our supporters for voting for The Box!!

Voters named The Box the Best Food Truck in the Seattle area for 2016. To determine the winner, voters had more than 100 nominees to choose from.

To view the top five winners slideshow, please click here: http://best.cityvoter.com/best/food-truck/cheap-eats/seattle/slideshow

Here are some comments and tips from our voters: http://best.cityvoter.com/the-box/biz/637504

SkyScanner Article Image

The Box on Wheels Selected as 1 of 10 awesome Asian-fusion Food Trucks in America!

October 13, 2015

SkyScanner, a free online travel search engine, recently selected The Box on Wheels as one of 10 awesome Asian-fusion trucks in America!

Here is an excerpt from the article:
“Routinely voted Best in Seattle, this truck’s menu of pan-asian foods actually calls Redmond home, near the Microsoft campus, and changes locations regularly. If you’re in the area, the Pork Belly Bao for $2.75 is a great deal that tastes like a million bucks. People also rave about the Chicken Karaage Plate, which contains tender pieces of Japanese fried chicken with special house sauce, steamed rice and Chop Chop Salad. Honestly, this is the kind of place you can point randomly at the menu and leave feeling completely satisfied.”

View the entire article here: “10 Awesome Asian-fusion Food Trucks in America!

425 Business June 2015 Cover

The Box on Wheels Featured in 425 Business Magazine

July 9, 2015

Check out chef Reis Llaneza’s feature in the June 2015 issue of 425 Business Magazine.

Here are a few excerpts from the article:

“Reis Llaneza knows how hard it is to climb the ladder of success. The owner-operator of The Box on Wheels food truck — which parks in various Eastside locations throughout the workweek — was born and raised in Hilo, Hawaii, and had difficulty finding the right job after high school. Finally, his parents suggested cooking. Llaneza enrolled in a small culinary school and was hooked. He began working for different resorts on the islands, eagerly learning everything he could.”

Hawaii is definitely a melting pot of many different cultures and types of food, so I like to use different flavors from different cuisines. – Chef Reis Llaneza

Click on the image below to view the full article.

425 Business June 2015 Cover

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